Puris are most commonly served as breakfast and snacks. Conventionally, youtiao are lightly salted and made so they can be torn lengthwise in two. Youtiao are normally eaten at breakfast as an accompaniment for rice.
Puris are most commonly served as breakfast and snacks.
Conventionally, youtiao are lightly salted and made so they can be torn lengthwise in two. Youtiao are normally eaten at breakfast as an accompaniment for rice. Puris are most commonly served as breakfast and snacks.
Conventionally, youtiao are lightly salted and made so they can be torn lengthwise in two. Puris are most commonly served as breakfast and snacks. Youtiao are normally eaten at breakfast as an accompaniment for rice.
Conventionally, youtiao are lightly salted and made so they can be torn lengthwise in two.
Puris are most commonly served as breakfast and snacks. Youtiao are normally eaten at breakfast as an accompaniment for rice. Conventionally, youtiao are lightly salted and made so they can be torn lengthwise in two.
Conventionally, youtiao are lightly salted and made so they can be torn lengthwise in two. Puris are most commonly served as breakfast and snacks. Youtiao are normally eaten at breakfast as an accompaniment for rice.
Puris are most commonly served as breakfast and snacks.
Conventionally, youtiao are lightly salted and made so they can be torn lengthwise in two. Puris are most commonly served as breakfast and snacks. Youtiao are normally eaten at breakfast as an accompaniment for rice.
Otak Fried Rice / Indonesia's Old Kue (Part 2) ~ DANNY LOVE TO EAT - Conventionally, youtiao are lightly salted and made so they can be torn lengthwise in two.. Conventionally, youtiao are lightly salted and made so they can be torn lengthwise in two. Youtiao are normally eaten at breakfast as an accompaniment for rice. Puris are most commonly served as breakfast and snacks.